Warm up with some yummy winter appetizers and learn how to create two different stuffed pretzel doughs and fillings. Be creative with your designs to create traditional knots, sticks or bites! Chef Michaila will be making a traditional pretzel dough as the base for your fillings.

All ingredients, tools, recipes, aprons, instructions & a welcome beverage is included. Please wear close toed shoes and tie long hair up/back.

Additional beverages are available for purchase.
 

Please check out our Stuffed Pretzel Class | Facebook event page for more information about the event!