Dinner Choices

Seared Scallops and Shrimp with a Roasted Butternut Squash Risotto:  $23
Sauté Chicken with Shitake Mushrooms, Roasted Peppers, Sun-Dried
Tomatoes and Pine Nuts in a Chardonnay Sauce:   $22

Fresh Rotating Vegetarian Option - Call the Dining Hall

Kids Menu

½ Portion of Adult Meal

Hamburger or Cheeseburger with French Fries and Juice or Milk: $8.00

Chicken Fingers with French Fries and Juice or Milk: $9.00

Two Seatings: 

6:15pm and 6:45pm