Pakistan: Recipes and Stories from Home Kitchens, Restaurants, and Roadside Stands by Maryam Jillani

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Pakistan: Recipes and Stories from Home Kitchens, Restaurants, and Roadside Stands
Maryam Jillani
Page: 288
Format: pdf, ePub, mobi, fb2, azw3, kfx
ISBN: 9781958417423
Publisher: Hardie Grant North America

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The first major cookbook on Pakistani food, Pakistan puts this delicious and varied cuisine in its cultural context. Thanks to shared borders with Afghanistan, China, India, and Iran, and a history of migration and trade, Pakistani dishes draw upon a marvelous array of flavors and ingredients that make food one of the country’s finest qualities. With over 100 recipes for sauces, chutneys, aromatic curries and subtly spiced vegetables, Pakistan is a perfect introduction to readers new to the cuisine and a welcome reminder of favorites to those already familiar. A few of the recipes that await: Spiced Chicken Dumplings, Lentil Fritters in Yogurt, Tangy Potato Curry, Slow-Cooked Lamb, Saffron-Infused Flatbread, and Parsi Wedding Custard. Along with essays profiling each of the country’s regions, abundant and dramatic photography, and a showstopping package, Pakistan is a cookbook to be read, savored, and cooked from every night.

Pakistan | Kitchen Arts & Letters
       Pakistan: Recipes and Stories from Home Kitchens, Restaurants, and Roadside Stands ; Published · March 25, 2025 ; Contact. letters@ .
Pakistan - Recipes and Stories from Home Kitchens, Restaurants .
       Pakistan is a sweeping and ambitious book with over 100 recipes . Pakistan - Recipes and Stories from Home Kitchens, Restaurants, and Roadside Stands.
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       Pakistanrecipes And Stories From Home Kitchens Restaurants (bog) af forfatteren Maryam Jillani | Engelsk non fiction div. | Pakistan is a sweeping and .
Pakistan: Recipes and Stories from Home Kitchens, Restaurants .
       Description. The first major cookbook on Pakistani food, featuring breathtaking photography and over 100 delicious, achievable recipes.
Pakistan: Recipes and Stories from Home Kitchens, Restaurants .
       Pakistan: Recipes and Stories from Home Kitchens, Restaurants, and Roadside Stands (Hardcover). Maryam Jillani (지은이) Hardie Grant North America 2025-03-25.
The Food and Cooking of Pakistan: Traditional Dishes From The .
       The Food and Cooking of Pakistan: Traditional Dishes From The Home Kitchen ; Publish Date: April 4th, 2017 ; Publisher: Lorenz Books ; ISBN: 9780754832393 ; Pages:.
Pakistan: Recipes and Stories from Home Kitchens, Restaurants .
       Buy Pakistan: Recipes and Stories from Home Kitchens, Restaurants, and Roadside Stands by Maryam Jillani from your local bookstore. The first major.
Pakistan Recipes and Stories from Home Kitchens Restaurants and .
       Pakistan: Recipes and Stories from Home Kitchens, Restaurants, and Roadside Stands New Book. Terms & Conditions ♥. If you purchase from us, you must consent .
Pakistan : Recipes and Stories from Home Kitchens, Restaurants .
       A few of the recipes that await: Spiced Chicken Dumplings, Lentil Fritters in Yogurt, Tangy Potato Curry, Slow-Cooked Lamb, Saffron-Infused Flatbread, .
Pakistan: Recipes and Stories from Home Kitchens, Restaurants .
       Pakistan: Recipes and Stories from Home Kitchens, Restaurants, and Roadside Stands. Maryam Jillani. Not yet published. Expected 1 Jul 25. 4.67.